What's For Dinner?
Published Dec 21, 2015, 03:00 AM by Jemicah Marasigan
’Tis the holiday season, when Canadians are grateful for elastic waistbands and the forgiving coverage of today’s trendy tunics.
If surveys from the last six months are any indication, we’ll be piling our plates this holiday season with traditional fare that scores high for comfort and low among elitist foodies. While 39 percent of us go for self-induced turkey comas, another 48 percent prefer ham. And 21 percent consider dessert without whipped topping to be an abomination. (Sources: Environics Analytics 2015, PMB Fall 2014)
